Recipe VIA my friend Jennifer Chamberlin for Angela's Protein Cookies. These are delicious.
- Super easy to make, inexpensive ingredients, SO tasty. They come out slightly dry but not dry like shortbread cookies; you could slightly alter cooking time to change this result. - I added a scoop of protein powder to mine to increase the protein even more. Healthy Omega Fats in the Natural Peanut Butter, and the egg yolks contain L-lecithin (known for cardiovascular health and aids in healing arthritis), so ENJOY !!
This is Angela Kirkland's Recipe:
1 cup brown rice flour
1 cup whole wheat flour
1/4 cup vanilla whey
* 1/2 teaspoon salt
* 1 teaspoon baking powder
* 1 cup grape seed oil
* 1 cup natural peanut butter (smooth or crunchy, i use crunchy)
* 1 1/2 cup Splenda
* 1 teaspoon vanilla
* 3 eggs
Mix all together, roll into balls, press down gently with fork and bake on an un-greased cookie sheet at 300 degrees until the tops have set. Let cool on tray to prevent crumbling.

Buy Angela's eBook here! =)
http://www.lulu.com/shop/angela-kirkland/sugar-shacks-wholesome-and-tasty-treats/ebook/product-17560770.html
Here is her page: http://www.facebook.com/#!/ scupltedcuisine
1 cup brown rice flour
1 cup whole wheat flour
1/4 cup vanilla whey
* 1/2 teaspoon salt
* 1 teaspoon baking powder
* 1 cup grape seed oil
* 1 cup natural peanut butter (smooth or crunchy, i use crunchy)
* 1 1/2 cup Splenda
* 1 teaspoon vanilla
* 3 eggs
Mix all together, roll into balls, press down gently with fork and bake on an un-greased cookie sheet at 300 degrees until the tops have set. Let cool on tray to prevent crumbling.

Buy Angela's eBook here! =)
http://www.lulu.com/shop/angela-kirkland/sugar-shacks-wholesome-and-tasty-treats/ebook/product-17560770.html
Here is her page: http://www.facebook.com/#!/
- Zeke Samples
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